|Livener or Nightcap||2 oz|
|Sugar syrup||0.15 oz|
|10-12 mint leaves|
|A few dashes of orange bitters|
Add all to a julep cup and half fill with crushed ice. Use a barspoon to churn and combine all together well. Fill the cup the rest of the way with crushed ice, until a mound is sticking out the top of the cup. Add 2 short paper straws and 3 large sprigs of mint tucked right down into the ice.
Image courtesy of Three Spirit